I would beware of eating too homogeneous meals long term. There may be nutritional holes in the diet or maybe too much of certain stuff than is good for you. I was on a 1500 cal diet in 2008-2010 and as part of this I consumed large quantities of sugar free vanilla pudding that I did not realize contains a lot of titanium which I believe caused an illness that resulted in lung surgery and long term health problems.
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I think the fact that these are well balanced whole foods makes me not worried about it. I also eat different meals when I travel or go out with friends. This is probably about 30%-40% of my diet.