Tynan

Life Outside the Box

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A Survey For Bloggers (and story for everybody)

We're getting pretty close to being ready to launch SETT to the (unsuspecting) public. Shooting for mid December, but no later than January no matter what.

If you're a blogger, you can do us a HUGE favor by answering this quick one-page survey about blogging.

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Da Hong Pao: An $80 Pot of Tea

I had only the roughest of plans coming to China-- hang out in Shanghai, make it to Hua Shan, and drink some good tea. With a couple weeks of Shanghai loafing and a trip to Hua Shan under my belt, only tea was left on my checklist.

China has very high quality famous teas in several categories, many of which were invented here, but the two that I like the most are Puerh and Oolong. I was originally thinking that I'd head down to Yunnan province, where the best Puerh in the world is made, but with my days in China running short, a forty-one hour train trip seemed like a bit of a waste. The Wuyi mountains, on the other hand, are a convenient nine hour overnight train ride from Shanghai. Carl and I decided to head to the Wuyi mountains for a single 18 hour day, with no plan other than to drink Da Hong Pao, Big Red Robe, one of the most prized Oolong teas in the world.

With one overnight train in and out of the Wuyishan station per day, our itinerary was decided for us. We'd arrive a little before six in the morning and leave at ten at night. That may seem like a short trip, but all we really cared about was finding and drinking the Da Hong Pao, and we figured it would be enough. After reserving our two hard-bed tickets, we check the weather. Rainy the day before we get there, storms the day after, but sun on our day there. Perfect.

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