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How I Won't Fail

SETT, the new blogging platform that Todd and I are building, which this blog is running on, is going really well. With every project comes this fantasy that as soon as the world catches the briefest glimpse of your work, it will respond by showering you with praise and instantly recognizing that what you have created is important and the best possible solution to an significant problem. That's not actually what happens, though. Ever. For anyone.

Being at the beginning of the success curve is more like being a puppy dog. People like you and are interested in what you're doing, but you're not necessarily taken seriously and you stumble from time to time. That's where we are.

Why Cruise Ships are My Favorite Remote Work Location

I'm currently on a cruise ship somewhere in the Mediterranean sea, en route from Barcelona to Casablanca. Most people here are either retirees enjoying the easy life or younger folks celebrating birthdays, weddings, or anniversaries. My friend Brian and I are neither-- we're using the ship as a mobile work retreat.

As a nomad and an entrepreneur, I find myself working in a large variety of places throughout the year. I have a nice setup in my RV, but I'll also work from friend's offices, airplanes, airports, friend or family's houses, trains, Regus offices or any other number of places. However, my absolute favorite place to work is from a cruise ship, in particular long transatlantic cruises like the one I'm currently on.

The number one enemy of productivity is distraction, either in the form of entertainment or things like chores and phone calls which feel productive but break up the day. Cruise ships are a remarkable way to eliminate all of those things. Efficiency can be so high on a cruise ship that I schedule things like entire rewrites of major sections of Sett or the writing of a brand new book for the two-week cruise.

On a cruise ship, everything is taken care of for you. No time at all has to be allocated to cooking, choosing your meal, or to cleaning. You show up at the restaurant, in which all of the food is free, order whatever you want from the rotating menu, eat, and then immediately get up and get back to work.

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